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Pó de alulose

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Pó de alulose

Adoçante de Alulose

Allulose Sweetener Market Trends Allulose Sweetener is a low-calorie sugar found in wheat, figos ou passas, que tem 95% menos calorias do que a sacarose regular e não é metabolizada. Allulose was approved by the US FDA’s GRAS in 2014, mas não foi desenvolvido no mercado dos EUA devido à sua “açúcar adicionado” status. Allulose is a monosaccharide that needs

Pó de alulose

Alulose a granel

O que é alulose a granel? A massa de alulose é um isômero da frutose, um monossacarídeo que existe na natureza, mas em quantidades muito pequenas. Sua doçura é semelhante à da sacarose, mas as calorias são muito mais baixas do que a sacarose. Comparado com D-glicose e D-frutose, alulose também tem uma capacidade mais forte de eliminar espécies reativas de oxigênio. Due to the rarity

Five Natural Sweeteners With Health Benefits

Five Natural Sweeteners With Health Benefits

Quitting a sugar addiction can be difficult for some people. But given the dangers of sugar, it’s worth the effort. Luckily, there are some natural sweeteners that offer health benefits. Not only are they low in calories, they’re low in fructose, and they taste very sweet. 1. Stevia Stevia is a popular low-calorie sweetener. It is extracted from a plant

Melatonina em pó

Alulose

What is Allulose? Allulose is a low- calorie rare sugar, that delivers the taste, texture and enjoyment of sucrose but offers 90% fewer calories with no sugar. It is approximately 70% as sweet as sucrose. This similarity enables food and beverage manufacturers to make great tasting products with fewer calories using Allulose. Allulose is recognized as GRAS by the US